AUDITS & INSPECTIONS
ENSURING ALLERGENS AND SAFETY COMPLIANCE
Regular audits and inspections are essential for maintaining the highest standards in food allergen and free from management and safety. At Free From Consulting, we specialise in comprehensive evaluations to ensure your kitchen’s procedures and practices meet stringent safety and allergen requirements.
THOROUGH AUDITS FOR FOOD ALLERGEN SAFETY
ALLERGEN CONTROL PROCEDURES
Assessing the effectiveness of your procedures for preventing cross-contact and contamination.
INGREDIENT MANAGEMENT
Ensuring that all allergens are properly identified, labelled, and managed in your inventory.
STAFF TRAINING AND AWARENESS
Evaluating how well your staff understands and implements allergen safety protocols.
COMPREHENSIVE SAFETY INSPECTIONS
FACILITY
CLEANLINESS
Checking for proper cleaning protocols to prevent allergen cross-contamination.
EQUIPMENT AND UTENSIL SAFETY
Ensuring that all equipment and utensils are correctly sanitised and dedicated where necessary.
COMPLIANCE WITH REGULATIONS
Reviewing your adherence to relevant food safety and allergen regulations.
WHY CHOOSE US?
EXPERTISE
Our team has specialised knowledge in food allergen safety and can provide targeted insights.
ACTIONABLE RECOMMENDATIONS
We offer practical advice and solutions to address any issues and enhance your allergen management practices.
REGULATORY COMPLIANCE
Our audits help you stay compliant with food safety and allergen regulations, minimising risk and ensuring customer safety.
